| Little Diner thinks BigDig By
Imelda Murphy
Looks like everybody is getting in on the BigDig act in Boston.
In fact an eatery over by the Fort Point Channel on A Street known as
the The Little Dig Diner has really got into the swing of it and
has an entire Dig-themed menu.
Customers, be they hungry construction workers or curious onlookers, can
order a Sledgehammer Sub or an Overtime Omelette, (that's
with 3 eggs!)
Or what better way to start the working day than with The Little Dig
Laborer? That's three eggs, bacon, sausage, side pancakes or French
toast, home fries and toast. Perhaps a full stack of Pile Driver Pancakes,
or a plate of Front Loader French Toast would fit the bill!
The Diner lays on a different Bulldozer Dinner every day of the week.
There's the Macktruck Monday, meatloaf with gravy, mashed potatoes
and corn; Hammertime Tuesday, a good old-fashioned boiled dinner;
Workboot Wednesday, homemade American chop suey; the Third Harbour
Tunnel Thursday, a turkey dinner with gravy, mashed potatoes, stuffing
and cranberry sauce, or to round off your working week, the Foreman Friday,
fish cakes, beans and brown bread.
Dig in! |
