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The Irish in Britain, including those of Irish descent, make up a significant part of the UK population. Here, you will find news, entertainment, events, sports and features from the local Irish Post newspaper.

 
 
 
 
Ireland shows how to cope with no smoke

By Niamh Hennessy

Being the first country in Europe to introduce a smoking ban, March 29, 2004 was a long-awaited day in Ireland.

As somebody who was living in the country and a non-smoker, Edel Hogan was especially looking forward to a smoke-free environment.

Keen to witness the changeover first-hand she gathered her friends in the local bar on that cold Monday night.

She said: “We had one smoker in our group who we regularly sent outside to see what was happening what were people doing, what were they talking about.

“Of course the main topic of conversation outside pub doors was the smoking ban. People commented about how it ‘wasn’t too bad going outside’, how it was good to chat to new people you wouldn’t normally chat to in a pub and how they could get used to this.”

But two hours later and people were getting annoyed, said Edel.

“The conversation had turned to how it was actually quite cold outside and a bit annoying having to get up from their cosy seat every time they wanted a cigarette.

“By the end of the night the conversation had turned to how many people were pledging to give up cigarettes as they couldn’t stick this every time they went out for a drink.”

According to the statistics many of these people have stuck by their pledges as thousands of Irish people have given up smoking in the last three years.

Acceptance of the ban has also been extremely positive with 98 per cent of people feeling the smoke-free law is a success according to the Irish Office Of Tobacco Control.

Air quality in pubs has also improved dramatically since the introduction of the smoke-free laws and levels of carbon monoxide have decreased by 45 per cent in non-smoking bar workers since the introduction of the smoking ban in Ireland.

But it hasn’t come without protests from many sectors of society mainly the bar and restaurant trade.

Before the ban was introduced the Vintners Association Of Ireland feared it could mean up to 3,000 job losses as a result of falling sales.

This has not happened and pubs and restaurants have adjusted with relative ease to the ban.

Many pubs and nightclubs now have a smoking area where people can gather in an open-top area to smoke before heading back into the smoke-free environment to socialise.

Regular pubgoer Noreen Daly said: “Since Ireland became a smoke-free nation it has been a much more enjoyable place to socialise as we are now surrounded by clean air. 

“It has also encouraged people to quit and has made quitting easier for them, as they are not tempted by smokers sparking up in front of them. The alternative of standing out in the bitter Irish weather for the ‘cheeky ciggie’ has also proved to be a deterrent. 

Cork native Sinead Murray added: “For future generations there will not be that peer pressure to start smoking at such a young age.”

Overall the smoking ban has proved to be a massive success in Ireland and any difficulties were overcome once people became accustomed to the idea of smoking outside.

 
 
 
 
 
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